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“Indulging in Local Delicacies: A Foodie’s Guide to Pembrokeshire, Wales”

Pembrokeshire, located in the southwestern corner of Wales, is a stunning coastal region known for its rugged cliffs, sandy beaches, and picturesque villages. But beyond its stunning natural beauty, Pembrokeshire also boasts a rich culinary scene that is sure to delight any foodie. From fresh seafood to traditional Welsh specialties, this region has a plethora of local delicacies waiting to be indulged in. So if you’re a food lover planning a trip to Pembrokeshire, here’s a guide to some must-try dishes and where to find them.

Welsh Rarebit

Let’s start with a classic Welsh dish that is sure to tantalize your taste buds – Welsh Rarebit. This traditional dish is made with a mixture of melted cheese, butter, and ale, and is served over toasted bread. Locals believe that the name “rarebit” is a corruption of the term “rabbit”, as this dish was once considered a poor man’s alternative to rabbit meat. But don’t let its humble origins fool you, Welsh Rarebit is a delicious and hearty snack that is perfect for any time of the day.

For the best Welsh Rarebit in Pembrokeshire, head to Cafe Mor in Freshwater West. This cozy café is known for its locally sourced ingredients and their twist on traditional dishes. Their Welsh Rarebit is made with a mixture of local cheddar and ale, and is served with a side of homemade chutney. Take a seat on their outdoor terrace, overlooking the stunning Freshwater West beach, and enjoy this tasty treat.

Pembrokeshire Potatoes

Next on our list is a dish that is simple yet delicious – Pembrokeshire Potatoes. These potatoes are grown in the fertile soil of the region and are known for their creamy texture and nutty flavor. They are often served boiled or roasted, and are a staple in many traditional Welsh dishes. But for a unique twist on this classic, head to The Griffin Inn in Dale. This charming pub serves up their version of Pembrokeshire Potatoes, which are roasted with garlic and thyme, and served with a dollop of creamy sheep’s milk yogurt. It’s a simple dish that packs a punch of flavor and is the perfect accompaniment to any meal.

Seafood Platter

No trip to Pembrokeshire is complete without indulging in some fresh seafood. The region’s coastal location means that there is an abundance of locally caught fish and shellfish, making it a seafood lover’s paradise. And there’s no better way to experience the variety of seafood Pembrokeshire has to offer than with a seafood platter. For the ultimate seafood experience, head to The Shed Fish and Chip Bistro in Porthgain. This award-winning bistro serves up a platter filled with freshly caught crab, lobster, prawns, and mussels, along with their famous fish and chips. It’s a feast fit for a foodie and a